OC Restaurant Realty
© 2024-2025
Consult - Coach
I provide consulting services to assist restaurant owners in addressing the diverse challenges they encounter.
If you are considering selling your restaurant but believe that its systems and financials require improvement before you can achieve the desired sale price, I can assist you in implementing the necessary changes.
If you are a first-time restaurant owner seeking guidance in developing systems, no waste kitchen work flows, recipe and checklist, setting priorities, managing your team, and assessing prime costs, I can help you acquire the necessary skills and confidence to operate a successfully.
My Story
With over three and a half decades of experience in the global hospitality industry, I possess an unparalleled understanding of the sector. My diverse background, encompassing ownership, culinary expertise, consulting, and entrepreneurship, has honed my direct approach to restaurant operations, facilities, real estate, and business sales.
I am a proactive professional who consistently delivers exceptional service. My extensive experience, coupled with my strong leadership abilities, enables me to provide immediate and personalized results for both large and small companies. As a hands-on motivational leader and consultant, I uphold the highest ethical standards to deliver exceptional results for my clients. I am committed to achieving ambitious goals and maintaining service excellence at all times.